Burt tours the valley, visits a successful wine maker and tries dishes at the best restaurants.
Napa Valley is the home to some of our most innovative chefs. Burt tours the valley and introduces us to some of the signature dishes at the best restaurants. We find out why California is the nation's leading dairy state, meet one of the most successful wine makers and find out how prohibition saved the business. We'll also take a look at the ancient process for making barrels and how they changed the taste of wine.