CLASSIC TUSCAN DISHES/I PIATTI CLASSICI TOSCANI
Fresh Pappardelle with Rabbit, Mushrooms, Bird-Style Beans and Salted Pizza Bites are served.
Mary Ann takes her Tuscany tour students under her wing to teach them the fine are of Tuscan cooking, starting with the all-time favorite, Fresh Pappardelle with Rabbit, Mushrooms, and Wine. No Tuscan meal would be complete without its unique, Bird-Style Beans. And to whet the appetite, Salted Pizza Bites. To finish off the meal, Apple Cake. Tutto Toscano!