TASTY AND EASY CHICKEN/POLLO SAPORITO E FACILE
Mary Ann prepares her signature Chicken Thighs in Beer, simmered until totally terrific.
It tastes a lot like chicken because it is - made especially delicious when Mary Ann prepares her signature Chicken Thighs in Beer, simmered until totally terrific. Then she stuffs chicken breasts with a creative combination of fresh spinach and creamy gorgonzola, and then bakes them until fork tender and table ready. Why did the chicken cross the road? To get to here.