MARTHA STEWART'S COOKING SCHOOL

Program Details
Air Time: 
03/10/2016 - 2:00pm - 2:29pm
Program Title: 
ROASTING
Program Service: 
TV
Program URL: 
http://www.pbs.org/food/shows/martha-stewarts-cooking-school/
PSIP Description: 
Martha's roasts chicken and prepares a green peppercorn-crusted roast tenderloin of beef.
Long Description: 
This episode is devoted to roasting, a straightforward and adaptable technique that also works well for meat, fish and chicken. Martha's roast chicken showcases the benefits of this method, with a crisp exterior and moist interior. Because roasting so beautifully concentrates the flavors of the ingredients, it's also well suited to vegetables, and Martha includes a recipe for a delicious roasted root vegetable salad. Finally, she prepares a show-stopping dish fit for any holiday table: a green peppercorn-crusted roast tenderloin of beef.