MARTHA STEWART'S COOKING SCHOOL

Program Details
Air Time: 
12/26/2013 - 2:00pm - 2:29pm
Program Title: 
LEGUMES
Program Service: 
TV
Program URL: 
http://www.pbs.org/food/shows/martha-stewarts-cooking-school/
PSIP Description: 
Stovetop, oven and pressure cooker methods are used to cook chickpeas, calypso beans and more.
Long Description: 
Martha sheds light on the wide world of legumes, exploring the many available varieties - from chickpeas to calypso beans - and how to cook them using three different methods: stovetop, oven and pressure cooker. Italian chef and bean aficionado Cesare Casella joins Martha to share some of his own recipes for exceptional bean dishes.