MIND OF A CHEF

Program Details
Air Time: 
11/04/2013 - 10:30am - 10:59am
Program Title: 
LOW COUNTRY BBQ
Program Service: 
EX
PSIP Description: 
Sean Brock showcases the food of Charleston by preparing an epic outdoor feast on his friend's farm.
Long Description: 
In this episode, Sean highlights both the people and food of the low country by preparing an epic outdoor feast on his friend's farm. Legendary pit-master Rodney Scott spends the day roasting a whole pig, Steven Satterfield makes Savannah red rice, and to finish off the feast, Sean prepares frogmore stew made from the bounty of the Charleston bay.