NEVEN MAGUIRE: HOME CHEF

Program Details
Air Time: 
04/10/2014 - 4:30am - 4:59am
Program Title: 
NONE
Program Service: 
EX
PSIP Description: 
Lea Linster cooks a Creme Brulee in Luxembourg. Seared Scallops with Confit of Pork Cheek is made.
Long Description: 
Neven returns to Luxembourg, where chef Lea Linster cooks her signature dish - a creme brulee. Neven prepares seared scallops with confit of pork cheek and cauliflower, and a celeriac and baby carrot risotto with sherry vinegar caramel and crispy potato rosti.