NEW SCANDINAVIAN COOKING

Program Details
Air Time: 
10/17/2014 - 5:30pm - 5:59pm
Program Title: 
OIL ADVENTURE
Program Service: 
EX
Program URL: 
http://www.newscandcook.com/
PSIP Description: 
Andreas makes classic and innovative emulsion sauces and preserved and deep-fried mackerel.
Long Description: 
Is cold-pressed rapeseed oil the olive oil of the north? To find out, Andreas travels to the old fortress town of Fredrikstad in Eastern Norway. Using fresh vegetables, Andreas makes classic and innovative emulsion sauces, preserved and deep-fried mackerel, crispy potatoes, and Norwegian coleslaw.