NEW SCANDINAVIAN COOKING

Program Details
Air Time: 
09/19/2014 - 5:30pm - 5:59pm
Program Title: 
SOUTHERN NORWAY: SMOKE AND WATER
Program Service: 
EX
Program URL: 
http://www.newscandcook.com/
PSIP Description: 
Andreas visits Vestfold at the peak of the sardine season to catch and smoke the little fish.
Long Description: 
On a brisk winter day, host Andreas Viestad travels to Vestfold in Southern Norway at the peak of the brisling sardine season. Inspired by Scandinavian tradition, Andreas catches and then smokes the little fish.