NEW SCANDINAVIAN COOKING

Program Details
Air Time: 
01/23/2015 - 5:30pm - 5:59pm
Program Title: 
THE NORTHERN WAY
Program Service: 
EX
Program URL: 
http://www.newscandcook.com/
PSIP Description: 
Andreas creates chicken with saffron and cinnamon and makes homemade marzipan with a spicy touch.
Long Description: 
Andreas investigates historical food from two of Norway's former capitals, Trondheim in mid-Norway and Bergen on the West Coast. He starts with a recipe from the 14th century: chicken with saffron and cinnamon. As Andreas travels south on the Coastal Express ferry, he makes homemade marzipan with a spicy touch. Before arriving in Bergen, Andreas prepares another luxurious dish - crispy suckling pig with the exclusive flavors of exotic spices, fruits and Madeira.