KANGAROO ISLAND WITH KATE SUMNER AND CRAIG WICKEM
Wildlife in Australia is explored. Australian marron and King George Whiting are put on the barbie.
This special edition of Simply Ming takes viewers out into the bush for a firsthand look at wildlife in Australia - kangaroos, koalas, and wallabies. They are everywhere as we explore Kangaroo Island in South Australia where we cook with chef Kate Sumner and our adventure guide Craig Wickham. Our ingredients are only found here - Australian marron, which is a kind of crawfish, and King George Whiting, an amazing white fish - all on the barbie! - on this special edition of Simply Ming.