TASTE OF LOUISIANA WITH CHEF JOHN FOLSE & CO. - LO

Program Details
Air Time: 
09/22/2014 - 11:00am - 11:29am
Program Title: 
AGNES WYATT
Program Service: 
EX
Program URL: 
www.lpb.org/programs/tasteofla/
Long Description: 
Agnes Wyatt prepares Grandpa Porche's Potato and Ham Soup. Chef Folse makes the dish in his studio kitchen with low-fat, low-sodium ingredients.